French peasants would place the cooled ashes from the log under their beds, believing they would protect the house against thunder and lightning. The present-day custom of lighting a Yule log at Christmas is believed to have originated with these fires associated with the Feast of Juul.
Celebrated around the winter solstice (December 20–23 in the Northern Hemisphere), Yule marks the longest night and the rebirth of the sun. Central to the festivities is the burning of the Yule log—a tradition symbolizing warmth, light, and the hope of longer days ahead. In ancient times, families would bring a massive log (sometimes an entire tree) into the home, feeding the fire for twelve days, which later inspired the "Twelve Days of Christmas".
Yule was a communal event, featuring feasting, drinking, singing, and storytelling. It also included rituals to honor ancestors and invoke the favor of gods like Odin, who was closely associated with the festival. Over centuries, many Yule customs were absorbed into Christian Christmas celebrations, including the use of evergreens, wreaths, and the Yule log itself—now enjoyed as both a decorative centerpiece and a chocolate dessert (bûche de Noël) in France and other countries.
Modern Neo-Pagan and Heathen communities continue to celebrate Yule with bonfires, feasts, and rituals that honor the cycles of nature and ancestral spirits. The enduring legacy of Yule is its message of hope and renewal during the darkest time of year.
